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Actinomycetes in food waste compost

By john.paul | Published October 13, 2017 | Full size is 1024 × 768 pixels

Actinobacter growth in 50% food waste compost after one week of composting - adequate aeration and temperature management is the key.

Actinobacter growth in 50% food waste compost after one week of composting – adequate aeration and temperature management is the key.

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